Casa73, the city’s newest Italian food destination, brings the soul of Italy to downtown Toronto. This family-owned and operated restaurant offers an authentic and sophisticated dining experience that brings a modern take to Italian culinary traditions.
Food and Drink
Explores the flavours, people, food spots, and culinary culture shaping Toronto and the Greater Toronto Area.
From new restaurant openings and chef-driven concepts to neighbourhood cafés, cocktail programs, cultural cuisines, and food festivals, we spotlight what’s worth eating and drinking
This May, Blessinglicious Resturant, a Nigerian restaurant based in Scarborough known for its African cuisines, street food, and Jollof rice, marks its 3rd anniversary in a big way, offering free food (Jollof rice and Puff-Puff) to the first 50 walk-in customers on May 17th
In collaboration with winemaker Nyarai Cellars, Chef Marc Kusitor invites food lovers to explore the rich culinary traditions of the African diaspora, brought to life through bold flavors, time-honored techniques, and thoughtfully crafted dishes in an intimate setting at the Rily Kitchen in Toronto.
For the third year running, DoorDash and Black Opportunity Fund partner to support Black-Owned food businesses in Canada via the DoorDash #BlackFoodEnergy Restaurant Grant.
Vegandale, a must-attend summer event in Toronto, returns to Woodbine Park on September 7th.