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Food and Drink

Explores the flavours, people, food spots, and culinary culture shaping Toronto and the Greater Toronto Area.

From new restaurant openings and chef-driven concepts to neighbourhood cafés, cocktail programs, cultural cuisines, and food festivals, we spotlight what’s worth eating and drinking

Food and Drink HOT

MICHELIN-Recognized Antler Reopens on Dundas West With a Renewed Vision of Canadian Cuisine

Antler, the MICHELIN-recognized Dundas West restaurant, will officially reopen its doors on February 11th after a brief closure to renovate the space and rework its menu. The reopening marks a new chapter for the restaurant as it celebrates its tenth anniversary.

ByEdward Chiazor5 days ago0Comments

The Chicken Cartel Teams Up With Farm Boy for a One-Day Fried Chicken Pop-Up in Toronto

The Chicken Cartel collaborates with Farm Boy to host a pop-up on February 7th at 29 Bathurst St., serving two limited-time fried chicken sandwiches that pair The Chicken Cartel’s viral, globally inspired flavours with Farm Boy favourites, including the famous Farm Boy Pickles.

ByEdward ChiazorJanuary 29, 20260Comments

Food and Drink HOT People & Community

Souperlicious Opens on Eglinton West with Caribbean Soups and Homestyle Eats

Souperlicious, a Caribbean chain spot, has officially opened its doors in Toronto’s Little Jamaica at 1586 Eglinton Ave W., just steps from Oakwood subway station.

ByEdward ChiazorJanuary 24, 20260Comments

Food and Drink HOT

New Restaurants That Opened in Toronto Area This Month – January 2026

Toronto’s food scene continues to expand, with several new restaurants opening across the city and the Greater Toronto Area this month. From charcoal-grilled chicken and Caribbean soups to Thai boat noodles and Italian dining, these new spots add even more flavour to the region’s ever-growing culinary landscape.

ByEdward ChiazorJanuary 21, 20260Comments

Food and Drink HOT Things to do in the GTA

Sugar Shack TO Returns: Toronto’s Favourite Maple Festival Takes Over Harbourfront Centre This March

Toronto’s urban cabane à sucre experience returns in 2026, transforming the Harbourfront Centre into a maple wonderland featuring live entertainment, interactive activities, and plenty of fresh maple syrup, just before Spring, on March 14th and 15th.

ByEdward ChiazorJanuary 15, 20260Comments

Food and Drink HOT Things to do in the GTA

Where to Eat: Your Ultimate Guide to Winterlicious 2026 in Toronto

Toronto’s annual prix-fixe dining event, Winterlicious, returns, giving Toronto foodies a chance to experience some of the city’s best restaurants at accessible set prices during the winter.

ByEdward ChiazorJanuary 13, 20260Comments

Food and Drink HOT Things to do in the GTA

Top Chef Winner Tre Sanderson Teams Up With an Iconic Toronto Soul Food Spot for a One-Night Black History Month Dining Experience

Buzzing Toronto soul food spot Honey Soul Food teams up with Top Chef Canada Season 10 winner Tre Sanderson for a one-night, six-course culinary experience in honour of Black History Month on February 6th.

ByEdward ChiazorJanuary 12, 20260Comments

Food and Drink HOT Things to do in the GTA

Powder Room Opens in Yorkville: A New York–Style Luxury Restaurant & Cocktail Lounge Arrives in Toronto

On November 21st, Yorkville welcomes its newest luxury destination, Powder Room, located at 129 Yorkville Ave (2nd Floor).

ByEdward ChiazorNovember 20, 20250Comments

Food and Drink HOT

Toronto’s Michelin-Starred DaNico Earns Top Honours for Best Italian Cuisine in North America

Toronto’s Michelin-starred Italian fine dining destination DaNico won big at this year’s 2025 World Luxury Awards in Barcelona, Spain, taking home three prestigious awards at the show, celebrating the pinnacle of achievement in the luxury hotel industry

ByEdward ChiazorNovember 13, 20250Comments

Bites and Stories Food and Drink HOT

Bites & Stories: Bold Flavours, Warm Hearts, and the Taste of Trinidad in Toronto

Tucked right on the border of Toronto and Scarborough, Wicked Carib is where flavour, family, and culture come together. Run by the lovely Trinidadian couple Chef Asif and Chef Annie, who first met in middle school, this family-owned restaurant has quickly grown into one of the GTA’s most beloved Caribbean gems.

ByEdward ChiazorNovember 1, 20250Comments

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Food and Drink

MICHELIN-Recognized Antler Reopens on Dundas West With a Renewed Vision of Canadian Cuisine

The Chicken Cartel Teams Up With Farm Boy for a One-Day Fried Chicken Pop-Up in Toronto

Souperlicious Opens on Eglinton West with Caribbean Soups and Homestyle Eats

New Restaurants That Opened in Toronto Area This Month – January 2026

Sugar Shack TO Returns: Toronto’s Favourite Maple Festival Takes Over Harbourfront Centre This March

Where to Eat: Your Ultimate Guide to Winterlicious 2026 in Toronto

Top Chef Winner Tre Sanderson Teams Up With an Iconic Toronto Soul Food Spot for a One-Night Black History Month Dining Experience

Powder Room Opens in Yorkville: A New York–Style Luxury Restaurant & Cocktail Lounge Arrives in Toronto

Toronto’s Michelin-Starred DaNico Earns Top Honours for Best Italian Cuisine in North America

Bites & Stories: Bold Flavours, Warm Hearts, and the Taste of Trinidad in Toronto

Trending Posts

Things to Do This Family Day Weekend in Toronto and the GTA (2026 Guide)

Queen’s Park Winter Festival Takes Over Ontario’s Legislative Building This Family Day Weekend

Chantal Kreviazuk Brings an Intimate Valentine’s Day Concert to Casa Loma

MICHELIN-Recognized Antler Reopens on Dundas West With a Renewed Vision of Canadian Cuisine

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Stay informed about the best events happening in Toronto and the Greater Toronto Area