🌸New cherry blossom-themed dishes and cocktails bloom at Minami Toronto🌸

Minami Toronto celebrates the arrival of spring with a limited-time selection of cherry blossom-themed menu items, available from April 1 to 30 during dinner service. These seasonal offerings showcase delicate flavours and ingredients that evoke the essence of cherry blossom season—think cured sakura flower, strawberry, ume, and floral notes like elderflower and rose. From the Sakura Hokkaido Scallop Crudo to the refreshing Sakura Spritz, each dish and cocktail is thoughtfully crafted to highlight Minami’s signature Aburi-style cuisine with springtime elegance. Reservations to try these menu items can be made HERE.

Cherry Blossom menu items:

• Sakura Hokkaido Scallop Crudo – $17.50
  Cured sakura flower, strawberry, ume, orange, wasabi & clam broth. 
• Sakura Roll (4pc) – $11
  Sakuradai (madai cured in sakura leaf), spicy shrimp, sockeye salmon, sakura tempura bits & hanaho.

Cherry blossom Cocktails:

• Sakura Spritz – $18
  Rosé wine, St-Germain, cranberry & elderflower tonic. 
• Ichigo Margarita – $18
  Olmeca Altos Reposado tequila, strawberry, raspberry, grapefruit & lime. 
• Soho Sour – $16
  Soho lychee liqueur, butterfly pea tea–infused gin, cranberry, lemon & egg white. 
• Pretty In Pink – $17
  Olmeca Altos Blanco, cranberry, dragonfruit & lime.

Whether you’re savouring a delicate scallop crudo topped with sakura flowers or toasting the season with a vibrant cherry blossom cocktail, Minami’s offerings provide a beautiful way to enjoy spring in the heart of the city. Reservations for Minami can be made HERE.

Event Website/Socials

Website

Where

225 King St W Suite 100

When

• April 1st to 30th

Admission

Priced. Prices start at $11. Grab your tickets here