Lucie’s MICHELIN-Recommended Valentine’s Day Lunch Has Arrived! (Toronto)

This Valentine’s Day, Lucie Toronto invites guests to indulge in an elegant multi-course tasting experience that brings the romance of Paris to the heart of Toronto’s Financial District. With an atmosphere blending timeless French charm and modern sophistication, Lucie offers the perfect setting to celebrate love over an exquisite lunch or dinner curated by award-winning Chef de Cuisine Arnaud Bloquel. The experience can be enjoyed for $155 (lunch) per person and reservations are recommended.

Valentine’s Day Lunch – February 14, 2025

The Valentine’s Day Lunch begins with a complimentary glass of Perrier-Jouët Grand Brut Champagne, setting the stage for a refined and intimate afternoon. Guests can enjoy a wonderfully curated Valentine's Menu featuring:

• Canapés
• Amuse-Bouche
• Le Homard – Nova Scotia Lobster, Dashi, Red Fruits, Beetroot
• Pithivier D’Agneau – Ontario Lamb Saddle, Foie Gras, Chanterelle Mushroom, Almond
• La Meringue Glacée – Frozen Meringue, Lemon, Herbs
• Mon Coeur – Strawberry, Rose, Champagne, Valrhona Opalys White Chocolate, Vanilla
• Mignardises

For those who prefer an evening celebration, Lucie will also be offering a special Chef’s Tasting Menu curated by Chef Arnaud.

Reservations are now open, and guests are encouraged to book early. Lucie’s regular lunch menu will also be available for those seeking a different kind of indulgence—please specify your preference when booking.

Reservations for Lucie’s Valentine’s Day experience can be made through OpenTable HERE.

Event Website/Socials

Website

Where

100 Yonge St, Toronto

When

• February 14th,

Admission

Priced. Tickets start at $155. Make your reservations on OPENTABLE here.